Welcome to CaterWize Blogs
The official blog of Caterwize, where we delve into all things catering equipment. From tips and tricks, industry trends, to expert guides, explore our latest posts below.
POPULAR POSTS
Good Old Grilling: Starting A Small Barbecue Business
Living in South Africa means that you have likely had a barbecue (or a braai to the locals) at least
Catering Equipment Tips For Starting A Food Stall Business
Recent years have seen the rise in popularity of unique food markets in major cities such as Cape Town and
The Advantages of a Gas Braai
Braaing is South Africa’s national past-time. It is a tradition that brings families together and unites friends around a warming
Tips, Tricks, how to's, and trends
Tips And Tricks
Pancake Makers – A Buyers Guide
Pancake lovers will know that finding a good pancake maker is no easy task. A very common reason for this has to
Starting an Ice Cream Business
The past 18 months wreaked havoc in the South African jobs market. It also forced many of us to travel
Essential Cooking Equipment for Outdoor Catering
As we move to a post-pandemic era at breakneck speed, we can look forward to outdoor events to lift the
How To
Start your own Slush Puppie Business
CaterWize understands the importance to improve the lives of many South Africans by supplying the necessary equipment and tools for
Top Tips For Setting Up A Market Coffee Stand
Setting up a market coffee stand can be a fantastic way to generate income, especially if you choose a food-focused
How To Craft The Best Soft Serve Ice Cream: A Deep Dive into Machinery, Cones, Toppings, and ROI
The pleasure of enjoying a scoop of ice cream goes beyond its delightful taste. It’s about the texture, the
EQUIPMENT CATEGORIES
Butchery Equipment
Food Grade Stainless Steel Tables for Meat Processing
If you are a butcher or operate a meat processing business, you will already be well aware of how essential
The Perfect Hamburger Patty Every Time
Hamburgers are a versatile menu option for many occasions and a profitable product line for a fast-food business. However, not
What To Look For In A Meat Mincer
A meat mincer is an important piece of catering equipment for the modern kitchen. It can be used to make
Catering Equipment
Waffles in Cape Town, A Big Favourite
Waffles in Cape Town have been around for many many years. Originating in Belgium these tasty treats are a firm
How To Choose The Right Catering Equipment For Your Business
Starting your own catering or restaurant business is no easy feat. You need to be a hard worker, creative, and
Deep Fried Food Options For A Fun Catering Event
At a catering event, you can never have too much food, which is why offering deep fried food is such
Refrigeration Equipment
Top Tips For Starting Your Own Ice Cream Business
Is there anything better than a cold scoop of ice cream on a hot summer’s day? The short answer is
Earn Extra Money this Summer – Sell Ice Cream
Ice cream is one of the most popular choices amongst young and old on those hot sunny days. It’s no
How To Craft The Best Soft Serve Ice Cream: A Deep Dive into Machinery, Cones, Toppings, and ROI
The pleasure of enjoying a scoop of ice cream goes beyond its delightful taste. It’s about the texture, the
Baking Equipment
Bake It Well: What To Look For In A Deck Oven
Choosing the right deck oven for your bakery can be tricky, especially with so many models on the market. There
Need to Make an Extra Income – Home Baking Business
With the terrible pandemic, the world is challenged with and so many people being affected by losing their jobs, more
Dough Mixers – Make Life Easier
Dough Mixers or spiral mixers as they are otherwise known are a great way to make your life easier in