Welcome to CaterWize Blogs
The official blog of Caterwize, where we delve into all things catering equipment. From tips and tricks, industry trends, to expert guides, explore our latest posts below.
POPULAR POSTS
Dough Mixers – Make Life Easier
Dough Mixers or spiral mixers as they are otherwise known are a great way to make your life easier in
The Advantages of a Gas Braai
Braaing is South Africa’s national past-time. It is a tradition that brings families together and unites friends around a warming
Popalong with Popcorn Machines
Nothing beats the warm buttery taste of popcorn. And as smells do, it immediately transports us back to that happy
Tips, Tricks, how to's, and trends
Tips And Tricks
Decrease Cooking Time with the Aloma Contact Grill
If you are on the lookout to service your customers faster and with more consistency, adding an Aloma contact grill
Maintain food safety with these hot looking chafing dishes
If you are a caterer or serve buffets, you will find a need for a chafing dish in some capacity.
How to start a restaurant business – 2024
Starting a restaurant in South Africa presents a unique set of challenges and opportunities. From navigating the complexities of load
How To
How To Start A Small Catering Business From Home
With the recent lockdown being implemented and many people losing their jobs or struggling with income, some have turned to
How To Choose The Best Popcorn Machine
Popcorn is one of the most popular snack foods at home, in the office, and even at events. If you
Choosing The Right Refrigerator For Your Business
Every food business needs the right tools to function, and one of the most important tools you will need includes
EQUIPMENT CATEGORIES
Butchery Equipment
The Best Beef Cut for Your Buck
For those individuals who eat meat, beef is often the go-to. A marvellously grilled rib-eye or mouth-watering tenderloin, also known
Benefits of a Vacuum Pack Machine
A vacuum pack machine is a wonderful piece of equipment, there to make your life easier. Whether you have a
Food Grade Stainless Steel Tables for Meat Processing
If you are a butcher or operate a meat processing business, you will already be well aware of how essential
Catering Equipment
Store Owners – The Benefits of a Food Display Warmer
Food warmers are nowadays becoming a very popular piece of equipment for store owners or small vendors selling pies, hotdogs or even the very popular samoosa. These quick…
Ice Ice Baby – How Slushie Machines can Boost Your Business
Almost every small business is affected by difficult economic times currently experienced globally. If you run a convenience store, gym,
Deep Frying – Why you Ask?
Cooking which involves submerging food in deep oils or fats at high temperatures is what is known as deep frying.
Refrigeration Equipment
Changing for the Future: How Convenience Stores Stay Relevant
The game is on again for independent retailers. In August, Statistics SA (StatsSA) revealed that income for tourist accommodation increased
How To Craft The Best Soft Serve Ice Cream: A Deep Dive into Machinery, Cones, Toppings, and ROI
The pleasure of enjoying a scoop of ice cream goes beyond its delightful taste. It’s about the texture, the
How to Optimize your Commercial Bar Layout
Bars are dynamic spaces and require thoughtful and considerate layout planning and design. Ensuring that the area is functional and
Baking Equipment
Best Baked Foods To Serve At Events
Catering for an event comes with the stress of figuring out what food to serve that will surprise and delight
Dough Mixers – Make Life Easier
Dough Mixers or spiral mixers as they are otherwise known are a great way to make your life easier in
Essential Baking Equipment for a Successful Cake Bakery
Starting and maintaining a successful cake bakery involves more than just passion and creativity; it requires a combination of skill,